Organic Neroli essential oil
- Volume: 5 mL
When inhaled, the fragrance of neroli essential oil soothes, relaxes and helps fight the blues. Very expensive due to its low yield, inhalation is preferred to diffusion.
Identity record
Botanical name: Citrus aurantium var.amara
Part of the plant used: flowers
Origin: Morocco, Tunisia
Color: pale yellow to amber
Odor: characteristic of orange blossom
Culture: organic farming
Extraction method: total and complete steam distillation (our essential oil contains all of the aromatic principles of the plant), extracted without solvent, non-terpenated.
Botanical family: Rutaceae
Yield: VERY LOW! approximately 0.1%. This means that it takes approximately 1000 kg of bitter orange blossoms to obtain 1 kg of bitter orange essential oil. Yield may vary depending on season, region, type of crop, or from one year to the next. The lower the yield, the more valuable and expensive the essential oil will be.
Solubility: All essential oils are soluble in oil or oily raw materials. To mix an essential oil in water, it must first be dissolved in a dispersant such as Disper
Volume:
5 mL
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