Organic lemon eucalyptus essential oil
Perfect for diffusion on summer evenings, lemon eucalyptus essential oil can also be used in massage, previously diluted in a vegetable oil.
Identity record
Botanical name: Eucalyptus citriodora
Part of the plant used: leaves and branches
Origin: Madagascar, Brazil
Color: colorless or pale yellow to brown
Odor: characteristic, close to citronellal
Culture: organic farming
Extraction method: total and complete steam distillation (our essential oil contains all of the aromatic principles of the plant), extracted without solvent, non-terpenated.
Botanical family: Myrtaceae
Yield: 0.36 to 0.8%. This means that it takes 125 to 277 kg of lemon eucalyptus leaves to obtain 1 kg of lemon eucalyptus essential oil. Yield may vary depending on season, region, type of crop, or from one year to the next. The lower the yield, the more valuable and expensive the essential oil will be.
Solubility: All essential oils are soluble in oil or oily raw materials. To mix an essential oil in water, it must first be dissolved in a dispersant such as Disper.
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